{"created":"2023-06-19T09:09:42.856933+00:00","id":1477,"links":{},"metadata":{"_buckets":{"deposit":"f1634f60-876b-4f58-abf8-f4fd37f3181a"},"_deposit":{"created_by":13,"id":"1477","owners":[13],"pid":{"revision_id":0,"type":"depid","value":"1477"},"status":"published"},"_oai":{"id":"oai:shizusan.repo.nii.ac.jp:00001477","sets":["1:13:118:235"]},"author_link":["2220","2224","2221","2223"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-03-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"32","bibliographicPageStart":"17","bibliographicVolumeNumber":"20","bibliographic_titles":[{"bibliographic_title":"静岡産業大学情報学部研究紀要"},{"bibliographic_title":"Shizuoka  Sangyo University School of Information Studies","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"本稿では、類似のパッケージデザインの中から、現在一般的に流通する、国内と欧州のスーパーマーケットで展開されているプライベートブランド製品を主対象とし、これを構成する要素である、商品名・ロゴタイプ・カラーリング・イラスト・法定表記などにつき、各ブランドのデザインの特徴や、これらが並ぶ各国の文化背景を含め、調査及び考察を行う。","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"静岡産業大学情報学部"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"植松, 頌太"},{"creatorName":"ウエマツ, ショウタ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"伊藤, 麻子"},{"creatorName":"イトウ, アサコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Uematsu, Shota","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Ito, Asako","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-05"}],"displaytype":"detail","filename":"No.20(2017) 17-32.pdf","filesize":[{"value":"1.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"No.20(2017) 17-32","url":"https://shizusan.repo.nii.ac.jp/record/1477/files/No.20(2017) 17-32.pdf"},"version_id":"6fc6e00b-4534-4407-a389-dff96356b1f7"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"国内外の食品パッケージからみる文化の違いに関する調査","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"国内外の食品パッケージからみる文化の違いに関する調査"},{"subitem_title":"Research related to difference  of culture from food package","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"13","path":["235"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-03-05"},"publish_date":"2018-03-05","publish_status":"0","recid":"1477","relation_version_is_last":true,"title":["国内外の食品パッケージからみる文化の違いに関する調査"],"weko_creator_id":"13","weko_shared_id":-1},"updated":"2023-06-19T09:24:29.187335+00:00"}